ABOUT YEN YAKINIKU

6 YEARS OF BRINGING JAPANESE CUISINE TO DA NANG

From the very first days of building our kitchen, Yen Yakiniku chose to preserve the authentic spirit of Japanese Yakiniku and Sashimi – respecting natural flavors, prioritizing high-quality ingredients, and focusing on meticulous attention to every detail.

ABOUT YEN YAKINIKU

THE STORY FROM INGREDIENTS TO THE TABLE

Made from carefully selected, original ingredients – Fresh, Green, and High-Quality.

INGREDIENTS

The journey begins with daily fresh imports from reputable sources: Norwegian salmon, premium US Choice beef, organic greens, and more. For YEN, high-quality ingredients are the soul of every dish, carefully selected to ensure every experience is both fresh and safe.

KITCHEN

Art from a fiery kitchen: Through the hands of chefs who deeply understand Japanese culinary philosophy, every ingredient is awakened. Each decisive cut of Sashimi or meticulous meat-marinating technique serves a single purpose: to honor the most natural flavors of the food.

Gemini đã nói DINING TABLE

A complete dining experience: The final destination is when the dishes are elegantly presented on the banquet table. Amidst the cozy ambiance and the dedicated care of our service team, every piece of seared meat on red-hot coals or each chilled slice of sashimi is the most sincere gratitude that Yen Yakiniku sends to our guests.